When it comes to variety, Poke Guys have the market cornered, serving up customizable poke bowls in its location just off Dundas. The menu includes a vegetarian option or a choice of three proteins in its custom bowls: salmon, tuna and tofu. Customers start with a base of rice or spring lettuce, pick their protein, then choose from the Poke Guys’ long list of toppings including kimchi, pineapples, seaweed salad and edamame. The bowl is finished with a choice of five sauces and eight garnishes!